My name is Franki. I care too much about the wrong things, and care too little about everything else. I love to draw and write and study psychology. I am conflicted as to where I'm going in life. I identify as pansexual. I am 19 years young currently residing in the Northeast of the United States and suffering from the constant urge to be anywhere but where I am.
My main loves are Star Wars, comic books, anime/manga, and video games.
Deadpool is my one and only love.
Currently obsessing with: Kingdom Hearts and The Legend of Korra
I'm trying to teach myself Japanese and Italian.
I spend more time in my head than in the present.


Links

Frankidays
DeviantArt
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Fanfiction
Writing and art blog
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14 Day Writing Challenge
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fitfor2012:

healthlustre:

skinny-nation:

Step-by-step Instructions for One-Ingredient Ice Cream. (http://www.thekitchn.com)

1) Pick a couple of ripe bananas. They should be sweet and soft but not too mushy.

2) Peel the bananas and cut them into coins

3) Freeze the banana pieces for at least an hour or two.

4) Put the pieces into a food processor or blender.

5) Blend on high. Initially they will look crumbly and piecemeal. The mixture will probably get stuck a lot. Keep scraping down the bowl. Suddenly, as you keep blending, you will see a change.

6) The bananas turn creamy!

7) (Optional) Now is the time to add a scoop of peanut butter, honey, or anything else you care to mix in.

8) The ice cream will be the texture of soft-serve, but if you freeze again in an airtight container, it will get harder and more like regular ice cream.

this sounds excellent!

I’ve tried this before and it really is delicious! A word of advice though: use a food processor rather than a blender if you can. I used a blender, and the frozen banana bits just got stuck to the sides of the blender instead of mixing together nicely.